Just in case you're not quite finished with your holiday overindulging, here's a tip for you: one of the most decadent experiences in NYC awaits you at 30 Prince Street. Open just ten weeks, Little Cupcake Bakeshop is already mobbed, and it's easy to see why. Not only does the place stock every flavor of cupcake imaginable (French toast!), but there are homemade whoopie pies and smores, black and white brownie trifles swirled with raspberry, all kinds of three-layer cakes (red velvet, blue velvet made with blueberries and buttermilk, almond with meringue icing and raspberry-vanilla buttercream filling, maple-iced pumpkin spice), several flavors of cheesecake like Nutella and Oreo, and a long list of enticing winter beverages - the gingerbread latte is apparently quite a draw. It took me three tries to finish the trifle. (And that's saying something.)
Little Cupcake Bakeshop: 30 Prince St., (212) 941-9100.
Sunday, December 26, 2010
Subscribe to:
Post Comments (Atom)
2 comments:
but their cupcakes are always so dry!
I love this shop! The desserts here are fantastic!!
Post a Comment